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COOKING - Herbs, Spices, Condiments
 
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By Susan Belsinger
Although this book contains mostly recipes for desserts, it is called not just desserts because the recipes are much more than that. These sweet herbal recipes are simple, homey desserts—some traditional, others innovative—all of them are made delicious because of the addition of herbs. These recipes will inspire you to experiment and add more herbs to your cooking. Think of this as one big sweet herbal adventure. Once you have tasted some of these recipes you will agree that these are not just desserts!
FORMAT: Softcover
OUR PRICE:
$81.99
By Susan Belsinger
Although this book contains mostly recipes for desserts, it is called not just desserts because the recipes are much more than that. These sweet herbal recipes are simple, homey desserts—some traditional, others innovative—all of them are made delicious because of the addition of herbs. These recipes will inspire you to experiment and add more herbs to your cooking. Think of this as one big sweet herbal adventure. Once you have tasted some of these recipes you will agree that these are not just desserts!
FORMAT: E-Book
OUR PRICE:
$9.99
By Alton J Bradley
No Description Available.
FORMAT: Softcover
OUR PRICE:
$10.00
$8.50
By Alton J Bradley
No Description Available.
FORMAT: Softcover
OUR PRICE:
$24.99
$21.24